Seafood Gumbo

Main

Prep Time: 20 minutes Cook Time: 50 minutes Difficulty: Easy Source:

Ingredients

1 pound crab meat

1 pint oysters

1 pound raw shrimp

2 tbsp vegetable oil

2 tbsp flour

2 onions chopped

1 green pepper chopped

1 cup chopped celery

1/2 tsp garlic salt

1/2 tbsp red pepper

4 bay leaves

1 tbsp file'

1 cup green onion tops

2 quarts water

Directions

Make a dark roux with the flour and oil in a large Dutch oven. Saute the onion, pepper, and celery in roux. Add the water and the seasonings and cook for 1/2 hour. Add shrimp and cook for 10 minutes. Add crabmeat, oysters and green onions, and simmer for 10 more minutes. Serve over rice and add file' if desired