Salad Ingredients
2 cups savoy cabbage thinly sliced
1 head of kale finely chopped
1 fennel bulb thinly sliced
1 small head of radicchio cored and finely chopped
Seeds from ½ a pomegranate
Dressing Ingredients
Seeds from ½ a pomegranate
2 tablespoons white balsamic vinegar
2 tablespoons lemon juice
4 tablespoons coconut nectar
2 tablespoons olive oil
1 teaspoon Dijon mustard
Prepare your salad ingredients and place them together in a large salad bowl.
Add your salad dressing ingredients into a blender and blend on low until you reach a smooth consistency.
Pour your salad dressing over your salad and toss well & serve.